Come for the flavors, stay for the experience

Our menu is constantly evolving, blending seasonal ingredients with timeless techniques. We invite you to explore and indulge, knowing that every sip and every bite has been created with care, passion, and an unwavering commitment to quality.

THIS MONTH

Discover Our Chef’s Top Picks: A Steak, Seafood, and Local Delight!

Our menu brings together the best of culinary craftsmanship, with three standout dishes crafted to satisfy every craving. With these chef-selected favorites, you’re sure to find something unforgettable on your plate!

AUS Porter House

1 Kg AUS Wagyu MB7+ served with demi glace and smashed baby potato

King Prawn Pasta

King prawn pasta serve with prawn bisque sauce

Iga Bakar Jimbaran

Grilled marinated beef ribs serve with fragrant corn rice

Crafted to Perfection: Head Bartender’s Top Cocktail Picks!

Indulge in AM Lounge’s finest cocktails, handpicked by our head bartender for an experience that goes beyond the ordinary.

Golden Tide
Signature Cocktail

A luxurious blend of Scoth, Tio Pepe, Green Smith Apple Sparkling

Pisang Ambon
Signature Cocktail

A tropical creation combining Vodka Souvide Pisang Ambon, Citrus and White Egg

Matcha Magic
Signature Cocktail

An elegant fusion of Tequila Blanco, Probiotik Lychee Punch, and Macca Foam

Sweet Masterpieces: Pastry Chef’s Top Dessert Picks

Treat yourself to the finest creations from our pastry chef’s selection, where flavor and artistry meet in each delectable bite.

White Snow

This is a summery dessert, the white chocolate mousse, and the berry confit well together to give a fresh flavoured dessert

Deconstructed Es Teler

Modern dessert inspired by Es Teler. This is a refreshing dessert with a mix of creamy, fruity, and sweet flavors, making it a delightful twist on the traditional Indonesian treat

Lemon Curd Meringue Tart

Sour and sweet tart, fresh and refreshing tart with buttery crust, lemon cream filling from fresh squeezed lemon juice, and sweet meringue serve with flaming box